Tuesday, May 1, 2012

One Third of Chicken in Charleston, SC Has E-coli

I actually would have thought it would be higher, you know, like 100%, because that's why you don't eat raw chicken.
About a third of the chicken samples taken from two major Charleston area grocery store chains tested positive for E. coli bacteria, according to the results of a 10-city food safety study released last month.
 I guess I picked the wrong time to open up a chain of chicken sushi restaurants.

Safe Chicken

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